NadaMoo! Non-Dairy Frozen Desserts: With a coconut milk-base, a scoop of NadaMoo! makes for an oh-so delectable, creamy treat that has me contemplating if I'll ever go back to dairy ice cream. It's a great alternative for those with a dairy or soy intolerance, and the company prides itself on their products' comparatively low calorie and fat content. Their numbers not only champion those of regular ice cream, but even some of their fellow non-dairy competitors'! The sugar content isn't too bad, either; I did some investigating about the freezer isle and found that overall, these pints contain around half the amount of sugar found in other ice creams. My absolute favorite flavor is their Lotta Mint Chip, but I only have great reviews for the other flavors I've tried thus far (among them Chocolate Almond Chip and Bananas for PB and Chocolate).
Fearless Chocolate, 85% Deepest Dark: I never imagined that chocolate with such a high cacao percentage could taste so good. With the help of some sea salt, Fearless has successfully replaced 85% dark's characteristic bitterness with a refined richness, and the addition of cacao nibs provides a light crunch to the bar's otherwise silky texture. You best believe I keep these stocked.
Arctic Zero Chocolate Dipped Bars: At only 85 calories and 5 grams of sugar per pop, you can revel in the glory that is low-cal ice cream in a chocolate shell. You can find these babies in vanilla, chocolate, orange cream, and strawberry flavors.
Hail Merry Macaroons: Gluten-free and vegan, these coconut treats taste every bit as indulgent as a classic macaroon. It's not just the assortment of novel flavors that make Hail Merry's macaroons stand out (such as Chocolate Chip Cookie Dough), but also the process of low-temperature dehydration that's used to make them. This method helps to better conserve the properties of these macaroons' wholesome ingredients that could otherwise be lost from the heat of the oven.
Go Raw Super Cookies: Boasting no added sugar or oils and made up of natural ingredients such as sesame seeds, coconut, and dates, these flour-less super cookies are great to have on hand when a craving hits. I'll admit they don't at all resemble a typical cookie, being dried instead of baked in order to maintain nutritional value (like the Hail Merry Macaroons, above), but these crunchy bites make for an awesome, healthy substitute!
Quest Cravings Peanut Butter Cups: Eating these, it may appear that you're digging into candy, but looks can be deceiving. Tearing into a package following a workout, I almost feel guilty— until I remember that I'm not eating what looks to be a couple of Reese's Peanut Butter Cups, but protein peanut butter cups, containing just one gram of sugar.
Power Crunch Original: What separates this protein bar from others? It comes thinly iced in wafer cookie form. With just 5 grams of sugar, the melt in your mouth Original Power Crunch bar draws my thoughts back to the health-void, bright pink wafers I used to eat as a kid. So far, I've had the Chocolate Mint, French Vanilla Creme, and Triple Chocolate, and they're all winners in my book. Power Crunch also offers Choklat, a line of protein chocolate bars, and Crisp, a line of cereal-like protein bars. I've yet to try either out, but I'm confident that I won't be disappointed when I do.
GoodPop All-Natural Frozen Pops: Free of all things artificial and made with fresh, organic ingredients, a GoodPop makes for the perfect pick-me-up on a hot day! My current favorites are Banana Cinnamon, Coldbrew Coffee, and Watermelon Agave, but I still have plenty of flavors left to try out (I have a feeling Chocolate Milk will make it to the list). It's my goal to experience the rest of their staple flavors by summer's end!
If you have a favorite, healthy sweet treat of your own, I'd love for you to share!
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